The Barn Indian Restaurant, Marchington

Stubby Lane, Draycott in the Clay
ST14 8LX Marchington - Marchington
01283 820922
01283 820367

Menu Snippet

  • from ₤ 3.75


  • 3.75 £
    Onion Bhaji

    Thinly sliced strands of onions mixed with spices, lightly floured and deep fried. Served with our home-made coriander chutney

  • 3.75 £
    Vegetable Pakora

    Crisp nuggets of onions, vegetables and spices. Served with an accompanying dip

  • 3.75 £
    Vegetable Samosa

    Lightly spiced mixed vegetables encased in a pastry shell and deep fried. Served with curried chickpeas.

  • Find more info here:Take Away Menu
  • from ₤ 11.95

    Main Course

  • 12.95 £
    Tandoori Fish

    Marinated fish, mildly spiced and cooked in the tandoor

  • 11.95 £
    Tandoori Chicken

    Chicken on bone marinated in yoghurt and special spices and barbecued in the tandoor

  • 13.95 £
    Tandoori King Prawns

    King size prawns, marinated, delicately spiced and barbecued on skewers

  • Find more info here:Take Away Menu
  • from ₤ 9.95

    Chef's Specialties

  • 10.95 £
    Goan Sea Bass Curry

    An intriguing choice for all lovers of fish, fresh sea bass fillet tossed ina blend of green chillies, cumin, ginger paste, tamrind and coconut milk

  • 9.95 £
    Chicken Shahi

    Mild and smooth textured chicken breast slowly cooked in a blend of herbs, cashew nuts and cream

  • 9.95 £
    Lamb Saag Wala

    Lean lamb infused with fresh spices and herbs and cooked in fresh liquidised spinach or methi

  • Find more info here:Take Away Menu



The Barn Barn is also open 7 days a week from 5.00pm till 11.00pm again recently thoroughly refurbished the bar serves a selection of fine wines and beers, we have guest ales which are changed regularly, and a range of bottled and draught beers along with Indian Cobra Beer, We also stock Champagne if you have something special to celebrate, so if you would like pre dinner drinks or just want to relax in the bar with friends the Barn bar is perfect.

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