Roasted aubergin e and courgette stack, pine nuts and herb dressing#Vegetarian #Gluten Free
Granary bread, mustard dressed leaves
Cos lettuce, qu ails eggs, anchovy, croutons, parmesan dressing
Salad of watercress, savory couscous, chickpeas and cashew nuts
Warm tossed cherry tomatoes, broad beans, peas and baby gem salad with lemon dressing
Minted pea puree, tartare sauce and lemon
With spinach and halloumi, herb tomato sauce and rocket#Vegetarian
With Monterey Jack cheese, ba con, thick cut chips and salad
Belgian chocolate sauce and Hadley's vanilla ice cream
To the award-winning Barn Brasserie. Our stunningly-restored 500 year-old Grade Two listed restaurant has a reputation for excellent food, fantastic service and amazing value. Tucked away in the picturesque rolling north Essex countryside, and yet just five minutes from the main A12 close to Colchester, the Barn is open seven days a week, serving light lunches and dinner. We also offer a Private Dining facility, and seminar room.
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