Our vision is to be recognised and respected as the world's leading fresh prepared foods and produce provider. To focus on the fresh prepared foods and produce markets, fast-growing sectors of the food industry. To target growth sectors where a strong market share can be achieved by building strong relationships with major customers, understanding their needs and the needs of the consumer. To create an empowered group of independent management teams, whilst maximising synergy across the Group in areas which help develop competitive advantage. To ensure a highly valuable, quality service is provided to our customers through the recruitment and retention of excellent people, investment in first class facilities and strong support for innovation.
Bakkavör Group was founded by brothers Ágúst and Lýdur Gudmundsson to manufacture and export cod roe to Scandinavia. Our values epitomise the way in which we want to be known for doing business. To ensure they are being lived within the Group our people are recruited, rewarded and appraised against them. We are committed to supplying outstanding service, quality and value, never forgetting that our relationship with our customers is pivotal to our success. We encourage personal initiative and empower our people to make things happen.
Our motivation comes from a determination to succeed in all we do. We believe everyone has a valuable part to play in the success of our business. We aim to communicate effectively and are committed to the highest standards of ethics and integrity. We thrive on new challenges, looking for innovative ways to grow and improve our business further.
We strive to deliver the right result every time in the most effective way providing value for our customers and stakeholders alike We are unique in supplying the widest variety of fresh prepared foods on an international scale. Each of the 6, 000 or so different fresh prepared foods we make has been developed to meet people's convenience aspirations no matter what the meal occasion or the budget. We also market fresh produce, particularly speciality ranges, such as trio leaf lettuce, piccolo tomatoes, sweet potatoes and many more.